| Project Quality
Management |
| Knowledge Areas |
Major Processes desc. |
Primary Inputs |
Tools & Techniques |
Primary Outputs |
| Quality |
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| Quality Planning |
Identifying which
quality standards are relevant to the project and determining how to satisfy
them. |
1. Enterprise
environmental factors
2. Organizational Process Assets
3. Project Scope Statement
4. Project Management Plan
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1. Cost-Benefit analysis
2. Benchmarking 3. Design of experiments
4. Cost of quality (COQ)
5. Additional quality Planning Tools |
1. Quality management plan
2. Quality Metrics
3. Quality Checklists
4. Process Improvement Plan
5. Quality Baseline
6. Project Management Plan (updates)
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| Perform Quality Assurance |
Applying the planned systematic quality
activities to ensure that project employs all processes needed to meet
requirements
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1. Quality management plan
2. Quality Metrics
3. Process Improvement Plan
4. Work performance Information 5. Quality control Measurements 6. Approved
Change Requests
7. Implemented Corrective Actions
8. Implemented Preventive Actions
9. Implemented Change Requests
10. Implemented Defect Repair
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1. Quality planning tools and techniques
2. Quality audits
3. Process analysis
4. Quality control tools and techniques
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1. Requested Changes
2. Corrective Actions
3. Organization process assets (updates)
4. Project management plan (updates) |
| Perform Quality Control |
Monitoring specific project results to
determine whether they comply with relevant quality standards and identifying
ways to eliminate causes of unsatisfactory performance.
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1. Quality management plan
2. Quality Metrics
3. Quality Checklists
4. Organization process assets
5. Work performance Information
6. Approved Change Requests
7. Deliverables |
1. Cause and effect diagram
2. Control charts
3. Flow-charting
4. Histogram
5. Pareto chart
6. Run Chart
7. Scatter diagram
8. Statistical sampling
9. Inspection
10. Defect repair review |
1. Quality Control Measurements
2. Validated Defect Repair
3. Quality Base line (updates)
4. Recommended Corrective Actions
5. Recommended Preventive Actions
6. Requested Changes
7. Recommended Defect Repair
8. Organization process assets (updates)
9. Validated deliverables
10. Project management plan (updates) |
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| Low grade (a limited number of features) - low quality
(many bugs) |
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| Precision – Consistency that the value of
repeated measurements have little scatter. Precise measurements may not be
accurate |
| Accurate – It correctness of
measured value, accurate measurements may not be precise. |
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Quality - Is planned, designed and built in, not inspected in.
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Joseph Juran – Quality - Fitness of Use
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Edward Deming – Quality Improvement – Plan, Do, Check and Act
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Philip Crosby – Quality – Conformance to requirements, Advocated Prevention
over inspection and “Zero Effects
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| Quality Management –Complements Project
Management. Both recognize the importance of Customer satisfaction, prevention
over inspections, Management Responsibility and Continuous improvement. |
| Cost of quality - All work to ensure
conformance to requirements + nonconformance to requirements. |
| Marginal Analysis – Optimal Quality is
reached at the point where the increased revenue from improvement equal
incremental cost to secure it |
| Quality Management Plan – Provides input
to the overall project management plan and must address Quality Control,
Quality Assurance and continues process improvement for the project. Peer
review may not include individuals that worked on the material being reviewed. |
| Gold Plating – Giving Customers extras, it
is not recommended |
| Quality Matrix – Defines what something
is and how to measure it. |
| Process improvement Plan– Subsidiary of
PMP, it details the steps for analyzing processes that will facilitate the
identification of waste and non value added activity, it includes 1. Process
boundaries 2.Process configuration 3.Process matrix 4.Targets for improved
performance. |
| Quality Control Measurements
– Results of QC activities that are fed back to QA to reevaluate and analyze
the quality standards and processes for performing organization. |
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Seven Basic Tools of Quality –
1.Cause and Effect Diagram
2.Control Charts
3.Flowcharting
4.Histogram
5.Pareto Chart
6.Run Chart
7.Scatter Diagram
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| Design of experiments
- is a statistical method that helps identify which factors might influence
specific variables
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| Prevention (keeping errors out of
the process) and inspection (keeping errors out of the hands of the customer). |
| Tolerances -
(the result is acceptable if it falls within the range specified by the
tolerance) and control limits (the process is in control if the result falls
within the control limits). |
| Inspections - are variously called
reviews, product reviews, audits, and walkthroughs; The process may be changed
to provide improvements, but it should not be adjusted when it is in control. |
| Pareto Diagram –
Histogram, ordered freq of occurrence, take corrective action & 80 prob/20
causes |
| Statistical sampling - Statistical
sampling involves choosing part of a population of interest for inspection |
| Trend analysis involves using
mathematical techniques to forecast future outcomes based on historical
results. |
| Project Quality Management
– processes required to ensure that the project will satisfy the needs for
which it was undertaken. |
| Quality is the conformance
to requirements/specifications and to fitness of use. |
| Quality function deployment– provide
better product definition and product development. Its main feature are to
capture the customer’s requirements, ensure cross functional teamwork, and link
the main phases of product development |
| Rework – action taken to bring a
non-conforming item into compliance. Rework is a frequent cause of project
overruns |
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Quality Variable |
A quality characteristic that is measurable |
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Quality Attribute |
A quality characteristic that is classified as either conforming or
nonconforming |
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Benchmarking |
Comparing practices of other projects. Provides a standard to measure
performance (time consuming). (e.g. investigating quality standards that other
companies are using)
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| Statistical Analysis |
Involves determining the probability of an occurrence |
| Trend Analysis |
Uses mathematical techniques to forecast future outcomes based on historical
results; used to measure technical, cost, and schedule performance |
| Quality Audit |
Structured review of other quality management activities performed to identify
lessons learned (used for process improvement) Part of Quality Assurance.
Provide management confidence that the project will satisfy relevant quality
standards. |
| Inspection |
Prevent errors from reaching the customer before delivery to the customer. Can
be done throughout product development. |
| Design of Experiments |
A technique to identify which variables have the most influence on overall
outcomes (part of Quality Planning) (e.g. analyze the color/size combination
that will contribute most to the functionality of the new product). Can be
applied to cost and schedule tradeoffs. |
| Flow chart |
Help analyze how problems occurs
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| Attribute Sampling |
Measures whether or not the results conforms to specifications |
| Variable Sampling |
Are characteristic you want to measure (size, shape, weight, etc…). An
attribute is what you are measuring. The result is rated on a continuous scale
that measures the degree of conformity. |
| Assignable Causes |
Data point on a control chart that requires investigation |
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Specification Limit |
Shows customer’s expectations for quality (on a control chart) |
| Control Chart |
Help newly assigned project manager determine whether the project is out of
control (in order to verify quality level). Can be used to monitor project
management processes such as coscard, schedule variance, volume and frequency
of scope changes, and errors in project documents. |
| Statistical Control Chart |
Are used to monitor process variations overtime. Help people understand and
control their process work. |
| “Out of Control” |
Non-random points that are still within the upper and lower control limit |
| Upper and Lower Control Limit on a Control Chart |
Acceptable range of variation of a process. [These limits are set based on the
company’s quality standards. The control limits are determined from data
obtained from the process itself.] |
| Specification Limit |
Fixed by the customer |
| Pareto Diagram |
Used to show how results were generated, by type or category of identified
cause |
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Ishikawa |
Made popular Pareto Chart, Cause-and-Effect Diagram and Control Chart |
| Taguchi Method |
Is used to estimate the loss associated with controlling or failing to control
process variability. If you select good design parameters, you can produce
products that are more forgiving and tolerant. The tool helps determine the
value or break-even point of improving a process to reduce variability. |
| ISO 9000 |
Provides a basic set of requirements for a quality system, without specifying
the particulars for implementation. |
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Checklists |
Used to verify that a set of required steps has been performed in quality
control process |
| “Statistically Independent” |
Determine if problems are related before planning what to do about them |
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Mutually Exclusive |
If two events cannot both occur in a single trial (?) |
| Random Cause |
Normal process variation |
| Cause and Effect Diagram (Fishbone) |
(1) Creative way to look at actual causes and potential causes of a problem
(2) Process of constructing helps stimulate thinking about an issue; helps
to organize thoughts; generates discussion
(3) Used to explore a wide variety of topics
(4) Also known as Ishikawa or Fishbone diagram
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| Quality Planning |
Refers to potential problems. Although it usually occur during planning phase,
it can occur during execution if there is a change. |
| Quality Control |
Refers to specific performance of a task (measuring quality and comparing
results to the quality plan)
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| Quality Assurance |
Refers to overall quality requirements (standards) (e.g.
evaluating overall project performance regularly) |
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| Cost of Quality |
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| Conformance |
Non-Conformance (most accurate) |
| Planning |
Scrap |
| Training |
Rework and repair |
| Process Control |
Additional Material |
| Design and process validation |
Repairs and service |
| Test and evaluation |
Complaints |
| Quality audits |
Liability |
| Maintenance and calibration |
Product recalls |
| Inspection |
Field service |
| Field testing |
Expediting |
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Impact of Poor Quality
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Increased cost
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Decreased productivity
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Increased risk and uncertainty
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Increased costs in monitoring
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| Goal of the cost of quality program should be 3 -
5% of total value. |
| Cost of non-quality is estimated to be 12 - 20%
of sales. |
| Cost of Quality Includes Prevention Costs (training),
Appraisals Costs (inspection/testing) and Internal (scrap, rework)/External
(warranty) Failure costs |
| Management is 85% responsible for
quality. The team member is ultimately responsible for quality management. The
project manager is primarily responsible for quality management. |
| Two components of product availability
are reliability and maintainability. |
| To effectively use statistical quality control, the
project team should know the differences between special causes and random
causes.
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| Sampling and probability are the most important
topics to understand in statistical process control. Top management should
direct continuous improvement |
| Quality control measurement are
records of quality control testing and measurement in a format for comparison
and analysis (input to quality assurance).
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| Documentation Quality Management Plan
– describes method for implementing quality policy project quality system and
organizational structures, responsibilities, procedures, processes and
resources needed to implement project quality management |
| TQM – Total Quality Management
Philosophy encourages companies and their employees to focus on finding ways to
continuously improve quality of their business practices and products.
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| Process Analysis – Lessons learned
in first few cases is used to improve the process on the remaining ones. |
| Standard Deviation – From 3 point
Estimates = (P – O)/6 |
| Six Sigma – Level of Quality. +/- 1
Sigma equal to 68.26%, which is percentage of occurrences to fall between the
two control limits.
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| Rule of Seven – Based on Heuristics,
seven random data points grouped together in a series with in control limit. It
represents that they are not random and should be investigated. |
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